Name: Horai Reserve
Brand: Horai & Co.

Horai Reserve

Uji, Kyoto Prefecture, Japan

Hand-picked first flush leaves from Uji, Kyoto. Stone-ground for traditional ceremony and meditation. Vibrant green color, smooth umami flavor with natural sweetness.

Grown in Uji, Kyoto Prefecture, Japan

Stone-ground using traditional methods

First harvest shade-grown leaves

Ships fresh in airtight packaging

Customer Reviews

No reviews yet

Be the first to try Horai Reserve and share your experience after your order arrives.

About This Matcha

Hand-picked first flush leaves from Uji, Kyoto. Stone-ground for traditional ceremony and meditation. Vibrant green color, smooth umami flavor with natural sweetness.

Origin Uji, Kyoto Prefecture, Japan

Grade Ceremonial

Harvest First Harvest (Ichibancha)

Organic JAS Certified Organic

Processing Stone-ground granite mill

Caffeine ~68mg per serving

Storage Cool, dark, airtight

Traditional

Sift 2g into a warm bowl. Add 70ml water at 175°F. Whisk vigorously with chasen until frothy.

Iced

Whisk 2g with 30ml warm water. Pour over ice and top with cold water or milk of choice.

Latte

Whisk 2g with 30ml water. Add 180ml steamed milk. Sweeten to taste if desired.